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LYCHEE, KIWI & COCONUT YOGURT SMOOTHIE

LYCHEE, KIWI & COCONUT YOGURT SMOOTHIE

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The other day, I came across golden kiwis at the store and couldn't stop eating them for the rest of the day. They're addictive. I can eat a bag of 9 kiwis a day—seriously—and I have to stop myself from eating more.

So, I've concocted a lychee and coconut yogurt smoothie inspired by these kiwis that are taking over my life (and the stores). It's pure deliciousness.

Lychees (which I buy canned) have a really distinctive taste that grosses some people out. Personally, I like eating a few plain with other fruit and using the rest in recipes, like this smoothie. It adds a little something that reminds you of summer, even in mid-November. 

Features

  • Healthy
  • Fast
  • Raw
  • Peanut-free
  • Gluten-free
  • Nut-free
  • Vegetarian
  • Economical

Serves 1

Freezes well

Ingredients

  • 1 cup coconut yogurt (I buy Activia)
  • 6 canned lychees, drained
  • 3 kiwis, peeled
  • 1 teaspoon honey

Steps

  1. In a food processor, process the all the ingredients until smooth. 
 

LYCHEE, KIWI & COCONUT YOGURT SMOOTHIE

LYCHEE, KIWI & COCONUT YOGURT SMOOTHIE

Ingredients

  • 1 cup coconut yogurt (I buy Activia)
  • 6 canned lychees, drained
  • 3 kiwis, peeled
  • 1 teaspoon honey

Steps

  1. In a food processor, process the all the ingredients until smooth. 

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