Black tea & Nutella hot chocolate

Black tea & Nutella hot chocolate
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  • Serves1 portion
  • Prep time2 mins
  • Cook time5 mins
  • Timeout4 mins
  • FreezingFreezes well

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  • 1 cup of almond milk or cow’s milk
  • 1 cup of water
  • 2 tablespoons of Nutella
  • 2 teaspoons of black tea (Earl Grey)
  • A few marshmallows or whip cream, (optional) to serve


  1. Heat the milk, water and Nutella in a pan until well-combined then set aside.
  2. Add the tea bag or filter and infuse for 4 minutes in the chocolate mix. Remove before serving.
Recipe published on August 19, 2018