Niçoise quinoa salad

Niçoise quinoa salad
0 vote
  • Serves1 Portion
  • Prep time15 min
  • Cook time35 mins
  • Timeout-
  • FreezingFreezes well

Ingredients

Salad
  • 1/2 cup of cooked quinoa
  • 1/2 a can of tuna
  • 1 hard boiled egg, diced
  • 1/2 cup of green beans, blanched and chopped
  • 1/2 cup of cherry tomatoes, quartered
  • 1/4 cup of Kalamata olives, pitted
  • 1/4 cup of crumbled feta cheese
  • Salt & pepper, as preferred
Vinaigrette
  • 1 tablespoon of olive oil
  • 2 tablespoons of vegetable oil
  • 1 tablespoon of sherry vinegar
  • 1 teaspoon of Dijon mustard
  • 1 tablespoon of fresh tarragon, chopped
  • 1 tablespoon of fresh basil, chopped

Steps

  1. Combine all salad ingredients in a bowl. Set aside.
  2. Mix all the vinaigrette ingredients in a small bowl, then pour onto the salad. Mix the vinaigrette over it all, then serve.
Recipe published on August 19, 2018