Grated apple bowl

I don’t know about you, but I find it really hard to plan my snacks ahead of time, because my cravings are unpredictable. I always get the munchies at random times, even if nothing changes in my eating habits: one day, it’ll be after dinner; another day, it’ll be two hours after breakfast. 

I admit that I’m a hard nut to crack.

So, I thought I should learn how to turn simple foods that keep a long time into delicious snacks.

This recipe isn’t rocket science: it’s basically the same as eating an apple, but I swear, like me, with every bite, you’ll be surprised at how much more satisfying than that it is.

Now you try it!